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Today, we’re doing our Kamado Joe SloRoller review.
We picked one up a few weeks back for our Kamado Joe Series I cooker and have used it several times. I had been looking at this one for a while and decided to make the leap.
So, upfront, what do we think? Yes, it’s worth the price, and you need one!
So keep reading our Kamado Joe SloRoller review and get the details.
Up today, we’re going to make smash burgers at home on our Kamado Joe using our Lodge reversible griddle.
This might be the best way to make smash burgers.
But you don’t need a Kamado Joe to make the best smash burgers. Use the grill that you have.
We’ll show you the grilling tools and techniques on the best way to make smash burgers at home. You might already have everything you need.
So let’s get started.
Do you want to up your grilling game? I don’t know why I waited so long to pick up one of these Lodge LDP3 reversible griddles for my Kamado Joe Classic. It fits the grill like a glove, sitting right on top of the firebox or on the grill grate in its upper position.
Grilling is one of the most popular outdoor activities, especially during summer. Whether it’s a backyard barbecue or a camping trip with friends and family, the right grilling tools can create the perfect outdoor cooking experience.
That’s where the Lodge LDP3 reversible griddle comes in. This griddle is the ultimate grilling must-have. It’s perfect for cooking everything from steaks to burgers, hot dogs, sausage, and eggs, making it a versatile addition to any outdoor kitchen.
It’s made from high-quality cast iron, which provides even heat distribution and excellent heat retention, so you can cook your food to perfection every time. In addition to its practical features, the Lodge LDP3 reversible griddle also has a classic, timeless design that will look great in any outdoor cooking setup. And because it’s made from durable, long-lasting materials, you can be sure that it will be a reliable and long-lasting addition to your grilling gear for years to come.
I picked mine up from Amazon for right at $35 as they have the best price around and beat the big box store prices. There are over 40,000 customer reviews, with an average rating of 4.6 out of 5 stars. Over 75% are 5-star reviews. Check here for the latest price for the Lodge LDP3 reversible griddle. Amazon does change its prices, so there is a good chance you might find it cheaper.
So, if you’re looking for a griddle that can handle all your outdoor cooking needs, and then some, so look no further. Keep reading to learn more about this amazing do-it-all griddle and why it should be a part of your outdoor cooking arsenal.
Up today is a smoked Taco Meatloaf.
This is definitely an outdoor on-your-smoker recipe, not something made indoors in the oven.
Smoked meatloaf is excellent, but it’s even better the next day. Cold meatloaf sandwich lovers, well, this is for you.
The neighbors will be climbing the fence and inviting themselves over to get in on the action. You’re going to need a taller fence.
So let’s get started.
Up today is probably the best chili relleno casserole recipe that can be made outside on the grill or inside in your oven.
If you’re craving a chili relleno then you have got to check this recipe out.
This chili relleno casserole is real easy to make. The neighbors will be climbing the fence once they see what you’re cooking up.
So grab a cold adult beverage and let’s get started.
We picked up a UMAi charcuterie kit to try our hand at making some homemade DIY cured meats.
We’re old hands at homemade pork belly bacon and we have a good amount stored away in the freezer.
With the prices of meat seemingly doubling every few weeks, it pays to buy low, make now, and save for later.
So why not try our hand in making other cured meats. We’re have read about the UMAi dry aging bags and wanted to give them a try. Our first project will be pancetta.
We have been using food dehydrators for over 30 years. As such, we have learned a bit about what works best for general purpose food dehydrator use.
A lot of folks ask us what to consider when shopping for the best food dehydrator. This is our top 10 things to consider in a food dehydrator.
Okay, we do have a few more than 10 things listed here, so consider the extras a bonus.
Up today is our cornbread with bacon grease recipe made outside on the grill.
Making cornbread on the grill is really easy to do. But you don’t need to make this outside on the grill. You could also easily make this using your oven.
Optionally, a bit of wood smoke would take this way over the top.
So if you have never tried cornbread made with bacon fat then you’re definitely missing out.
So let’s quit messing around and get started.
Today we are making a batch of our smoked hot dogs with pulled pork.
Talk about good eating! If you have never had smoked hot dogs, well you’re just missing out. Adding some leftover pulled pork sends these good eats well over the top.
If you don’t have any leftover smoked pulled pork, just use your favorite go-to hot dog toppings. Dress them up how you want.
It’s real easy to do, so let’s get started …
Up today is our low-carb grilled salmon patties.
Everyone likes grilled salmon patties. A little added wood smoke will kick these up a notch.
The neighbors will be climbing the fence once they see what you’re doing. So you better make a bunch to keep them all happy.
Making grilled salmon patties is real easy to do.
So lets get started …